
Use and Care ManualEpicure® RangePart No. 100729 Rev. LT a b l e o f C o n T e n T sImporTanT safeTy InsTruCTIons ...
SlotsKeyed holeRidge on bottom of burner capStep Step Step TabsBurner basePut locating tab into keyed holeBurner ringBurner head8Ridge on bottom of
Icons on Center Burner Knobs9Setting Up Your RangeGratesGently set the grates on top of the spill tray. Put the legs of each grate into the correspond
10Setting Up Your RangeControl Panel SettingsSetting the TimeIMPORTANT:• The clock cannot be set during delay timed cooking or if one or both timers
11Operating the CooktopLighting a Burner WARNING• In the interest of safety, always light the burner first before putting the cooking utensil on the
12Operating the CooktopCooktop Tips• Dacor’s SimmerSear feature allows you precision control of the flame. The larger the burner size, the wider the
13Operating the OvenTo Remove the Standard Oven Racks:• If you want to remove an oven rack, grasp it with both hands and pull gently straight out tow
14Starting Your Oven1. Adjust the racks to the appropriate level.2. Determine the best cooking mode for the type of food to be cooked.Select f
15Operating the Oven12 Hour Timer FeatureYour range is equipped with a feature that automatically turns the oven off after 12 hours of continuous
16Operating the Oven• Do not open the oven door frequently during baking. Look through the oven door window to check the progress of baking whenever
17Operating the OvenConvection BakeUse this mode for single rack baking. The combina-tion of the convection fan and bottom heat source is best for fru
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18BroilUses a top heat source. Best for broiling smaller amounts of food.Broiling TipsIf the meat probe is plugged into the oven, disconnect and remov
19Operating the OvenDelay Timed Cooking FeaturesIf you want to set the oven to automatically turn itself on or off at a later time, you can use the de
20Using the Meat ProbeWhen you cook foods like roasts and poultry, the internal temperature is the best way to tell when the food is properly cooked.
21Operating the OvenImportant Details About the Meat Probe• You must select the specific cooking mode (BAKE, CON-VECTION BAKE, PURE CONVECTION or CON
22Operating the OvenDehydrating Tips (continued)Solving Discoloration ProblemsTo prevent darkening during dehydration and storage, you should steam bl
23• For roasting, Dacor’s optional “V” shaped rack and broil/roast pan works best to allow air circulation around the food. Dacor’s roasting pan work
24Cleaning and Maintenance1. Before self cleaning the oven, remove the racks, the convec-tion filter, all cookware (pots, pans, forks, etc.), the mea
25After the Self Clean Cycle is Complete• The door latch will release when the inside has cooled down. The words “CLEAN”, “LOCK” and “ON” will disapp
26General Cleaning (continued)Cleaning the Cooktop CAUTION• After cleaning the burners, reassemble all of the burner parts before attempting to opera
27Cleaning the Oven WARNINGTo avoid electrical shock or burns, turn off the oven and be sure that it is cool before cleaning.Your oven’s self clean fe
1Important Safety InstructionsInstaller: Leave these instructions with the appliance.Consumer: Read this use and care manual completely before using t
28Cleaning and MaintenanceGeneral Cleaning (continued)Cleaning the Door Gasket (Seal) WARNINGTake extreme caution when cleaning the door gasket. Rubbi
29Cleaning and MaintenanceLight fixture in oven wallLight socketLensLens cutoutLight bulbReplacing the Light Bulbs WARNING• To prevent electrical sh
30Replacement Parts and AccessoriesDescription Dacor Part NumberHalogen light bulb (12 Volt, 20 Watt) 100429Meat probe 72723Wok ring AWR4Cooktop gridd
31Before You Call for ServiceProblem Solution Guide - OvenNOTE: See Common Problems When Using the Bake Mode in the Operating the Oven section for pro
32Before You Call for ServiceProblem Solution Guide - CooktopProblem May Be Caused By What to DoIgniters do not spark. Power not supplied to unit. Hav
33Warranty and ServiceGetting HelpBefore you request service, please review the Before You Call for Service section on page 31. If you have performed
34Notes
35Notes
DACORATTN WARRANTY PROCESSING DEPTPO BOX 90070CITY OF INDUSTRY CA 91715-9907NO POS TAGENECESSARYIF MAILEDIN THEBUSINESS REPL Y MAILFIRST-CLASS MAIL CI
2Important Safety InstructionsIMPORTANT: If you smell gas: ▪ Do not use or light any appliance. ▪ Do not touch any electrical switch or use any electr
Web site: www.Dacor.comCorporate phone: (800) 793-0093WARRANTY INFORMATIONIMPORTANT:�Your warranty will not be activated until you activate it online
3Important Safety Instructions• Clean the cooktop thoroughly before operating it for the first time.• Do not use water on grease fires. A violent st
4Getting to Know Your Range• Do not allow acids (citrus juices, tomato sauces, etc.) to remain on the range’s surfaces. The porcelain finish may stai
Backguard5Getting to Know Your RangeBACKGUARD: The range comes with the standard island trim package. The optional backguard comes in three sizes, 3”,
6Getting to Know Your RangeCONTROL PANEL: Your oven’s control panel consists of a touch pad and a display. Use the control panel to operate all the ov
7Getting to Know Your RangeControl Panel KeysCLOCK: Use this key to set the clock.TIMER: Use the TIMER 1 and TIMER 2 keys to time an event. The two ti
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